Home> Products> Additive> Food Additives CAS 8002-43-5 Sunflower Lecithin Powder
Food Additives CAS 8002-43-5 Sunflower Lecithin Powder
Food Additives CAS 8002-43-5 Sunflower Lecithin Powder
Food Additives CAS 8002-43-5 Sunflower Lecithin Powder

Food Additives CAS 8002-43-5 Sunflower Lecithin Powder

Min. Order:1 Kilogram

Product Description
Product Attributes

Model No.8002-43- 5

BrandKHD

Types OfAcidity Regulators, Nutrition Enhancers, Antioxidants, Preservatives, Chewing Gum Bases, Stabilizers

Packaging & Delivery
Selling Units:
Kilogram
Yellow powder

We are manufacturer in China.We mainly produce Pharmaceutical  intermediates,Food Additive,Flavor,Organic Intermediate,Cosmetic Materials,Chemical Raw Materials,Daily chemicals,Dye intermediate,Disinfectant,Plant Growth Regulator and other products.


Contact:Mrs.Ella

Sales Manager

Jiangsu Kaihuida New Material Technology Co., Ltd

WhatsApp:+8618136002637
Signal/Wechat/Telegram:+8613236053571


Basic Info.

Nutrient Composition
Food Grade
Resource
Natural
The content of active substances
98%
Appearance
Yellow Powder
Product Name
Soybean Lecithin
Purity
95%-98%
Transport Package
Bag/Drum
Specification
20KG/BAG
Origin
China
HS Code
2923200000
Production Capacity
30 Ton/Tons Per Month

Product Description

Packaging Details:20kg/bag
Port:Tinajin

Lead time:
Quantity(kilograms) 1 -40 ≥500
Lead time (days) 7 To be negotiated


Product Description
Product Name
Soy Lecithin
Appearance
 Yellow powder
CAS
8002-43-5
MF
C42H80NO8P
MW
758.06
EINECS
232-307-2
Melting point
>145ºC
Boiling point
313.9±25.0ºC
Density
2.25
Usage:
Food grade, used as food additives


Function

1. Delay aging
Soy lecithin can repair damaged cell membranes, increase the unsaturation of fatty acids in cell membranes, soften and rejuvenate them, thereby improving the body's metabolic capacity, self-healing ability and regenerative ability of body
tissues, thereby delaying the aging of the human body.
 
2.
The emulsification of soy lecithin affects the transport and deposition of cholesterol and fat, and can remove excess triglycerides, so soybean lecithin can effectively reduce excessive blood lipids and cholesterol.
 
3. Strengthen brain function
A full supply of soy lecithin can ensure that there is sufficient choline and the "acetyl" in the human body to become "acetylcholine", thereby providing sufficient information transmission materials for the human brain, thereby improving the degree of activation of brain cells and improving the level of memory and intelligence.

Application

Soy Lecithin is a wonderful ingredient to add to your culinary and body care recipes. It contains many beneficial properties, and is used as an emulsifier, thickener, stabilizer, mild preservative, moisturizer, and emollient. Lecithin can be utilized in almost any recipe, and is commonly found in both food and cosmetic products.High Quality Food Additives CAS 8002-43-5 Sunflower Lecithin Powder
High Quality Food Additives CAS 8002-43-5 Sunflower Lecithin Powder
High Quality Food Additives CAS 8002-43-5 Sunflower Lecithin Powder


Packing & Delivery
High Quality Food Additives CAS 8002-43-5 Sunflower Lecithin Powder
High Quality Food Additives CAS 8002-43-5 Sunflower Lecithin Powder
 
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